16 oz (454 g)

Mayan’s Secret offers quality products inspired by ancient traditions and natural ingredients, including oils, beauty items, and superfoods, promoting self-care and enhancing the senses.USDA Certified Quality: Mayan’s Secret Mesquite Powder is USDA certified, ensuring that it meets stringent quality standards. You can trust that you are purchasing a premium product.Vegan Protein Source: For those following a plant-based or vegan lifestyle, Mayan’s Secret Mesquite Powder is an excellent source of protein. It contains all nine essential amino acids, making it a complete protein that supports muscle repair and growth.Certified Organic Mesquite Powder: Enjoy a 16-ounce pouch of delicious and gluten-free flour substitute, perfect for adding a nutritious twist to your recipes.Nutrient-Rich Superfood: Mesquite powder is packed with minerals like iron, calcium, manganese, lysine, potassium, and zinc, making it a versatile and beneficial ingredient for both sweet and savory dishes.Natural Sweetener: Experience the rich and caramel-like taste of mesquite powder, a flavorful and healthier alternative to regular sweeteners with its low glycemic index. It adds a touch of sweetness to baked goods and other foods.Wholesome Ingredients: Mesquite powder contains essential nutrients including calcium, magnesium, potassium, iron, and zinc, making it a nutritious addition to your diet.Plant-Based Protein: Boost your protein intake with mesquite powder, which provides one full gram of plant-based protein per tablespoon. It’s a versatile ingredient for adding wholesome protein to a variety of recipes, from baked goods to yogurt and cereal.Distinctive Flavor Profile: Mesquite powder has a unique, mildly sweet and nutty flavor that adds depth and complexity to your culinary creations. It is a versatile ingredient that can be used in various recipes, from smoothies and shakes to baked goods, sauces, and desserts.Gluten-Free and Allergen-Free: Mayan’s Secret Mesquite Powder is naturally gluten-free and free from common allergens such as dairy, soy, and nuts. It is an excellent choice for individuals with dietary restrictions or those with gluten intolerance or allergies.Elevate your recipes and embrace the natural goodness of Mayan’s Secret Mesquite Powder.Mesquite is a group of plants in the genus Prosopis, comprising over 40 species of leguminous trees and shrubs. These plants range from shallow-rooted low shrubs to deep-rooted 50 ft trees, and they bear pods containing seeds.Southwest Origin: Mesquite trees are native to the southwestern United States and Mexico, known for their hardiness and deep roots, producing long seed pods.Gluten-Free Flour Alternative: Harvested pods are ground to create mesquite powder, a gluten-free flour substitute, beneficial for those with gluten sensitivities.Rich, Caramel-Like Flavor: Mesquite powder offers a delightful caramel-like taste, while its high protein and soluble fiber content can benefit us.Sustainable Sourcing: We are committed to responsible sourcing practices. Our mesquite powder is derived from sustainable farming methods, ensuring minimal impact on the environment. By choosing Mayan’s Secret, you are supporting ethical and sustainable agriculture.Convenient Packaging: The 16-ounce package of Mayan’s Secret Mesquite Powder offers generous quantities for your culinary adventures. The resealable bag keeps the powder fresh and makes it easy to store and access whenever you need to add a nutritional boost to your favorite recipes.Versatile Usage: Whether you are a health-conscious individual, a fitness enthusiast, or a culinary explorer, Mayan’s Secret Mesquite Powder can be a valuable addition to your pantry. Use it in smoothies, protein shakes, energy bars, pancakes, baked goods, and more to enjoy its nutritional benefits and delightful flavor.Natural Fiber Boost: Mesquite powder is rich in dietary fiber. Adding mesquite powder to your smoothies, baked goods, or other recipes can enhance their nutritional value and contribute to a balanced diet.Revitalize Your Recipes with Mesquite Powder: Elevate Your Culinary Creations!Mesquite SmoothieIngredients:1 ripe banana1 cup almond milk (or any milk of your choice)1 tablespoon mesquite powder1 tablespoon almond butter1 teaspoon honey (optional, for added sweetness)Ice cubesInstructions:In a blender, combine the ripe banana, almond milk, mesquite powder, almond butter, and honey (if using). Blend until smooth and creamy. Add ice cubes and blend again until the smoothie is chilled and frothy. Pour into a glass and enjoy a nutritious and protein-rich mesquite smoothie!Mesquite Chocolate Energy BitesIngredients:1 cup rolled oats1/2 cup almond butter1/3 cup honey or maple syrup1/4 cup mesquite powder1/4 cup chia seeds & mini chocolate chips1 teaspoon vanilla extract & a pinch of saltInstructions:In a large mixing bowl, combine rolled oats, almond butter, honey or maple syrup, mesquite powder, chia seeds, mini chocolate chips, vanilla extract, and a pinch of salt. Mix well until all the ingredients are evenly combined. Take small portions of the mixture and roll them into bite-sized balls. Place the energy bites on a baking sheet lined with parchment paper. Refrigerate for about 30 minutes to firm up. Once chilled, transfer the energy bites to an airtight container and store them in the refrigerator for a quick and healthy snack.Mesquite Cinnamon PancakesIngredients:1 cup all-purpose flour & 2 tablespoons mesquite powder1 tablespoon sugar, 2 teaspoons baking powder & 1/2 teaspoon ground cinnamon1 cup milk (dairy or plant-based) & 1 large egg2 tablespoons melted butter or vegetable oilMaple syrup and fresh fruits for servingInstructions:In a mixing bowl, whisk together the all-purpose flour, mesquite powder, sugar, baking powder, and ground cinnamon.In a separate bowl, whisk together the milk, egg, and melted butter or vegetable oil. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix. Heat a non-stick skillet or griddle over medium heat. Grease with a little butter or oil. Pour a quarter cup of the pancake batter onto the skillet for each pancake. Cook until bubbles form on the surface of the pancakes and the edges look set. Flip and cook for another minute or until golden brown. Serve the mesquite cinnamon pancakes with maple syrup and fresh fruits for a delightful breakfast treat.